Food

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Sunday, May 25, 2008

Picnic in the park

At least it felt like a picnic in the park. Of recent I've worked some 8 hour shifts, so I really only need a snack, not a full dinner. Bill, as usual, tries to come up with something that's just right for the occasion. Tonight he hit the nail on the head.

My snack was several semi-circles of dried salami, a wedge of brie cheese, small slices of french bread, and a salad of baby greens, meditarranean olives, dried cranberries, and crumbled cheese. The salad needs no explanation except to say that it was yummy. The rest really took me back to my childhood when we would have picnic lunches like this on the road (with cheddar cheese instead of the brie.) In any case, I melted the brie in the microwave, smeared it on the bread, and enjoyed it with the salami.

This was probably one of my most memorable meals. It ranks right up there with the lobster. ;)

Thanks again honey.

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Saturday, May 26, 2007

Back to work

Ok, it's been a long time, a really long time, a really, really long time since you got a work dinner update from me. That's because I haven't been at work, but now I am and dinners are back.

Tonights dinner started with a lovely turkey, cheese, and sundried tomato sandwich on a ciabatta style role. It was quite tasty. Just two problems, it was too big and you have to dry/blot sundried tomatoes on a paper towel before applying them to a sandwich. Other than that it was very good.

For sides I got Bing cherries, sugar snap peas, and salt and vinegar chips. Oh, and of course a milk and a chocolate milk. Mmmm, mmmm, good.

Thanks honey.

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